Password Login Cooking Note Editor Editing note: salsa-roja Back to note Title Description Slug Markdown Content Simple red salsa I make at home. ## Ingredients - 3 tomatoes - 1/2 small onion - 1 jalapeno - 1 garlic clove - salt to taste ## Instructions - Rinse and de-stem the tomatoes. Roast the tomatoes in the oven at 200C for 20-30 minutes. - Add the roasted tomatoes to a blender along with 1/2 onion, 1 garlic clove, and only 1/4 of the jalapeno. Pulse blend until combined. - Taste for heat level. Add another 1/4 of the jalapeno if you want additional heat. Keep adding additional quarters of the jalapeno until you find a heat level that works for your taste buds. - Salt to taste. Serve immediately. - Store leftovers in an airtight container in the refrigerator. ![blender](https://dq0ex69fvhx9z.cloudfront.net/eyJidWNrZXQiOiJ0cmF2aXNzaGVhcnMuaW1hZ2VzIiwia2V5IjoiaW1hZ2Utc2VydmljZS9jb29raW5nL2JsZW5kZXItN2EyNDg0N2UtMjVkYy00MzYwLTlhNDMtY2EwMzZlMzY3MzQzLXByZV9ibGVuZC5qcGVnIn0=) ## Sources - https://www.mexicanplease.com/salsa-roja/ Tags Save Loading... Image Service Image Alt / Caption / Title Upload