Login Cooking Note Editor Editing note: gochujang-glaze Back to note Title Description Slug Markdown Content ## What - gochujang, 0.25 cup? - jam, Yuzu 3 tbsp - rice wine vinegar, 1.5 tbsp - sugar, bit - soy sauce, 2.5 tbsp - honey, 1 tbsp - water, 6 tbsp - garlic, 2 cloves minced - ginger, bit grated - salt - five spice powder, pinch - ketchup, 1 tbsp ## How Mix everything and simmer until desired thickness. ## Sources - [drivemehungry](https://drivemehungry.com/gochujang-sauce/) Tags Save Loading... Image Service Image Alt / Caption / Title Upload