Griddle
A griddles that spans two burners is a kitchen essential for me. I use one daily. Not sure how I got by before. For material I think something with good heat retention and distribution like carbon steel or cast iron is best.
Fitting my kitchen:
Size goal: 26cm x 38cm Max: 30xm x 43cm
made in
This made in carbon steel griddle seems like the gold standard but it's too big for our stove.
Lodge CRSGR18
45x25cm
Kockums
45x22cm too big
grillfuerst
https://www.grillfuerst.de/Eigenmarke/Zubehoer/Grillplatte-Gusseisen-Wendeplatte-35-20.php
Miele
Miele even makes one: https://www.miele.de/e/gourmet-grillplatte-ggrp-10009310-p
?
The one I ended up with, but I've lost the link.
